SaBroso Tablea Vegan Fudge Brownies

SaBroso Tablea Vegan Fudge Brownies 
by Chef Heart Cadiente

Ingredients:

• Ground flax seeds 2tbsp (8g) 

• Water 6tbsp (90g)
• Muscovado sugar 1 ½ cup (216g)
• Vegetable oil ¼ cup (60g)
• Margarine or vegan butter, melted ¼ cup (60g)
• Vanilla extract 1 tsp (5g)
• Soy milk ½ cup (125g)
• Sabroso Tsokolate, melted ¼ cup (9-10 shells) (60g)
• All purpose flour ¾ cup (90g)
• Sabroso Cocoa Powder ½ cup (50g)
• Baking powder 1 tsp (2g)
• Sabroso Cacao Nibs 1 tbsp (10g)
• Walnuts 1 tbsp (10g)

Nutrient Content
Calories: 167 kcal
Protein: 1.5 g
Fat:10.6g
Carbohydrates: 17g

Procedure:

Check this link for the step by step procedure: 

https://youtu.be/p0As5LFhZBQ

Nutrition Facts:

• Flax seeds are high in fiber and are natural laxatives. They contain vitamins and minerals such as
• thiamine copper magnesium and phosphorus
• Soy milk is the closest in nutrition to dairy cow’s milk. It is an excellent source of protein with
• just half the carlories.
• Sabroso tsokolate 100% is sugar free, is packed with antioxidants and rich chocolate taste
• Sabroso cocoa powder can be used in baking. It has a high content of polyphenols and flavonols
• which are linked to reduce inflammation, cancer protection, and improve blood flow to the brain.
• Sabroso cacao nibs not only adds texture and crunch to your snacks but is also a versatile
• ingredient with tons of health benefits, fiber and nutrients. It may benefit blood sugar control,
• improve heart health, boost immune system, protect against heart disease diabetes and cancer