SaBroso Chocolate Syrup (Sugar-Free)

SABROSO CHOCOLATE SYRUP (SUGAR-FREE)
by Chef Heart Cadiente

Ingredients:

• 8-10 shells Sabroso Tablea
• 1/3 cup / 80g sweetened condensed milk
• ½ cup / 120g all-purpose cream
• ¼ - 1/3 cup fresh milk

Procedure:

1.  Place all ingredients in a small sauce pan, place over low heat, mix until the chocolate dissolves and the mixture is smooth. Serve together with pancakes or waffles.

For a Sugar Free/Keto option:

Ingredients:

• 8-10 packets stevia
• ½ cup / 120g all-purpose cream
• 1/3 – ½  cup unsweetened almond or soy milk

Procedure:

1. Place all ingredients in a small sauce pan, place over low heat, mix until the chocolate dissolves and mixture is smooth. Serve together with pancakes or waffles.

Yield: 4-6 servings